Caesars Happy Hour Deals In Vegas

Caesars Happy Hour At Fizz Las Vegas
Caesars Happy Hour At Fizz

Caesars just released happy hour deals at some of their Vegas bars and restaurants. Happy Hour in Vegas is a great way to save money and get the night started or just try something new.

I’m not a champagne drinker but the $36 All You Can Drink deal at Fizz sounds like something I’d like to try one night. It’s a good excuse to try something different. Plus I can drink champagne fast.

I highlighted names of the restaurants and hotels where you can find them. On a related note, if you need discount codes for Caesars hotels in Vegas there are various discounts to the right. I also just got this “up to 40% off” deal.

  • FIZZ, the lavish champagne lounge and bar inside Caesars Palace, is now hosting Bottomless Bubbles, a daily bottomless champagne event, where for $36 per person, guests can drink all the bubbles they can within the 5 to 7 p.m. or 7 to 9 p.m. windows.
  • With a recently expanded dining room and outdoor patio, including a full-service bar and 26-ft. tall Tiffany-style lamp, Serendipity 3 at Caesars Palace is now hosting a special $5 happy hour from 2 to 6 p.m. daily. The menu features a variety of beers, well cocktails and house-made sangria. Also featured are small bites like soft pretzels with nacho cheese and honey mustard, two bbq pulled pork sliders and mini-sundaes.
  • Las Vegas’ favorite pub experience, Gordon Ramsay Pub & Grill at Caesars Palace, has introduced a very special Hell’s Kitchen Happy Hour, in honor of Ramsay’s hit FOX reality series. Happy hour offerings include $5 13oz draft beers, with a $2 upgrade for a 20oz pint, $5 draft wines, and $5 pub snacks, which include house-made pretzels, Devils on Horseback, truffle chips and Deviled Eggs. Guests can experience these special offerings Monday through Friday from 2 p.m. to 5 p.m.
  • Overlooking the world-famous Strip, Las Vegas’ only Ruth’s Chris Steak House at Harrah’s Las Vegas, is now hosting a daily Sizzle, Swizzle & Swirl Happy Hour from 4:30 to 5:30 p.m. and from 9:30 to 10:30 p.m. Premium cocktails and menu items are offered throughout this time, including: Prime Burger with fries, Steak Sandwich with fries, Seared Ahi Tuna, Spicy Lobster, Bluberry Mojito, La Paloma, Manhattan Eastside and selection of wines.
  • Carnaval Court at Harrah’s Las Vegas joins in the happy hour fun, offering a daily special of $4 Miller/Coors from 11 a.m. to 3 p.m. Sunday through Thursday, $8 call drinks are available as well.
  • Harrah’s Las Vegas country music party spot, Toby Keith’s I Love This Bar & Grill, hosts its own brand of happy hour Monday through Thursday from 11:30 a.m. to 4 p.m. with a variety of food and drink specials. Guests can buy one draft beer in a 32oz. Mason Jar for $9 and get one free. Food specials are available for $11 and include pulled pork sliders, hot link hoagies and the Honky Tonk meatloaf sandwich and more.
  • The sophisticated New York City import, BLT Steak at Bally’s Las Vegas, boasts a stylish bar with elegant fixtures and signature cocktail staples, including the Watermelon Basil and the Cool Woodford with Woodford Reserve and Ginger Beer. Guests can enjoy these cocktails and more half-priced at the bar from 4 to 7 p.m. daily.
  • Offering a French interpretation on American classics, Burger Brasserie at Paris Las Vegas hosts a daily happy hour from 4 to 7 p.m. with 2-for-1 on any drinks in the bar area.
  • Flamingo Las Vegas’ cool and casual steak house, Center Cut, is hosting an all-new happy hour that includes swanky bites such as signature Poutine, bacon two ways, truffle mac and cheese, as well as Giggle Water cocktails such as Spice Pear Mojito, New Fashioned and Patron Pomegranate Cocktail. Center Cut’s happy hour is offered daily with drinks available from 4 to 7:30 p.m. and bites available 5:30 to 7:30 p.m.
  • Rio All-Suite Hotel & Casino hosts casino-wide happy hour with happy hour specials at several casino bars:
    • Shutters hosts happy hour Sunday through Thursday from 4 p.m. to 6 p.m., offering guests
      Sauza Silver Margaritas in 16oz. souvenir shakers for $12, $6 Jack Daniel’s or Jim Beam “You Call Its” and $10 Coors Light or Miller Lite bottle with a shot of Jack Daniel’s or Jim Beam.
    • Village Bar’s happy hour is Sunday through Thursday from 3 p.m. to 5 p.m. and 9 p.m. to 11 p.m. with $12 Sauza Silver Margaritas in 16oz. souvenir shakers, $6 Skyy Cosmos and $6 shot specials.

Photo: Vegas News

At BLT Steak; No Wine, No Cocktails, No Service

Bone-In New York Steak From BLT Steak At Bally's Las Vegas
Bone-In New York

I’ve been looking forward to checking out BLT Steak at Bally’s since the great New York City steakhouse was first announced. Last night I finally got to dine at BLT Steak. Since the NYC location of BLT Steak was a favorite when I lived there I was hoping for the same in Las Vegas. Any positive thoughts I had of the food were erased by bad service.

I ordered the Bone-In New York steak. Besides the last, and most important, bite it was really good. I don’t like my steak being sliced for me since it normally loses juice and flavor. This steak was prepared well enough that the flavor wasn’t lost. The last bite was a very charred and too burned for my taste – and I like char. I was saving this piece for my last bite and was disappointed.

The hash brown side was bland but fine. The bacon and jalapeño corn was fantastic. The corn was smokey and a little spicy. The corn was the standout dish of dinner.

Now for the service issues.

Continue reading “At BLT Steak; No Wine, No Cocktails, No Service”

BLT Steak Opens At Bally’s

BLT Steak At Bally's Las Vegas
BLT Steak Porterhouse

One of my favorite steakhouses in New York City has finally opened in Las VegasBLT Steak just opened its new Vegas location at Bally’s. To coincide with the opening Bally’s announced that they’ve brought back the famous Sterling Brunch, which will now take place at BLT Steak. Sterling Brunch may be as famous for its high end food offerings as it is for its $100 price tag. No thanks.

I’ve been looking forward to BLT Steak opening since it was announced last year. There haven’t been many reasons to be excited for steak like this in a while. Expect a full review (here or elsewhere) when I get my butt to BLT Steak.

Even though I’ve been critical about Bally’s renovations this will make me go back on my words to avoid this area. Here’s the press release with more information on BLT Steak and the Sterling Brunch.

LAS VEGAS (May 22, 2014) – Now open at Bally’s Las Vegas, BLT Steak brings sophisticated design, quality service and classic steakhouse fare to the revitalized hotel and casino. BLT Steak also reinstates the award-winning weekend staple, Sterling Brunch, starting Memorial Day weekend.

Regarded as the premier brunch in Las Vegas, the Bally’s institution of forty years, Sterling Brunch will make its triumphant return on Saturday, May 24 with the same excellence in service and fare but in a more modern and stylish presentation synonymous with BLT Steak. Sterling Brunch will now be offered both Saturdays and Sundays, and will be showcased in a sleek built-in buffet space with roll-top chafers. Guests will once again be able to indulge in the finest fare of caviar, lobster tails, fresh-shucked oysters, Alaskan king crab legs, and never-ending glasses of Perrier Jouët Champagne, mimosas and bloody marys. Gluten-free items will also be available, and a personally guided tour of all offerings will be given upon request.

Located adjacent to Sea Thai, Indigo Lounge and Drai’s After Hours, BLT Steak occupies approximately 7,000 square feet, with nearly 240 seats. A curving bar and accompanying lounge greet guests before entering the main dining room, which seats approximately 170 and can be separated into small, intimate dining rooms that can be utilized for large parties or special events. A separate private dining room seats up to 14 guests. Relaxed yet contemporary elegance is felt throughout the space with art reflecting icons of New York City, synonymous with the flagship BLT Steak. Rich wood finishes with a backdrop of warm neutral tones are accented with touches of polished stainless steel, amber and tangerine.

Since first opening in New York City in 2004, BLT Steak has become one of the most recognized steakhouses in America and abroad with an earned reputation for superior service and classic steakhouse fare in a bistro-like setting. The signature popovers, airy golden Gruyère-laced puffs of dough served warm, start every meal, while weekly blackboard specials highlight the best the season has to offer. BLT Steak staples also include tuna tartare, chopped vegetable salad, Dover sole, peanut butter chocolate mousse and, of course, legendary USDA Prime and Certified Angus® steaks, from the 28 day dry-aged NY strip to the bone-in rib eye. The wine list, which is modeled after other BLT Steak Wine Spectator “Best of Award of Excellence” award-winning lists, will feature more than 300 wines with Old World selections from the regions of Burgundy, Bordeaux, Piedmont, Tuscany, Riojo and many others.

BLT Steak joins Bally’s exciting center-Strip revitalization which includes the addition of VÉRONIC Voices, Indigo Lounge, the 756-room Jubilee Tower, the all-new Jubilee show, and the Grand Bazaar Shops™, opening late 2014.

BLT Steak is open daily, with the bar open at 5 p.m., dinner Sunday – Thursday from 5:30 p.m. to 10:30 p.m. and Friday – Saturday from 5:30 p.m. to 11 p.m. Sterling Brunch begins May 24 and is offered Saturday and Sunday from 9:30 a.m. to 2:30 p.m. Please call 702-967-7258 to make reservations or for more information.